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Vanilla Chai Protein Shake Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 21 reviews
  • Author: Taylor
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

This Vanilla Chai Protein Shake is a delicious and refreshing blend of creamy vanilla protein powder and warm chai spices, perfect for a nutritious breakfast or post-workout boost.


Ingredients

Scale

Shake Ingredients

  • 1 scoop vanilla protein powder
  • 1/2 cup chai tea
  • 1/2 tsp ground nutmeg
  • 1/2 tsp ground cardamom
  • 1/2 cup unsweetened almond milk
  • 1 cup ice


Instructions

  1. Combine Ingredients: Add the vanilla protein powder, chai tea, ground nutmeg, ground cardamom, unsweetened almond milk, and ice into a blender.
  2. Blend: Blend on high for 1-2 minutes or until the shake reaches your desired smooth and creamy consistency.
  3. Adjust Consistency: If the shake is too thick, blend in a little more almond milk or water until you reach the preferred thickness.
  4. Serve: Pour the shake into a glass and enjoy immediately for the best flavor and texture.

Notes

  • For a sweeter shake, add a teaspoon of honey or maple syrup before blending.
  • You can substitute almond milk with any other plant-based milk or regular milk.
  • Use freshly brewed chai tea and let it cool for best flavor results.
  • Add a pinch of cinnamon for extra warmth and spice complexity.
  • This shake is best consumed immediately but can be refrigerated for up to 24 hours.

Nutrition

  • Serving Size: 1 serving
  • Calories: 220 kcal
  • Sugar: 5 g
  • Sodium: 150 mg
  • Fat: 4 g
  • Saturated Fat: 0.5 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 20 g
  • Fiber: 3 g
  • Protein: 20 g
  • Cholesterol: 15 mg