Name: Chocolate Date Latte with Cinnamon Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: International
Ingredients: 1 ½ cup non-dairy milk; 2 tbsp cacao powder; 2 dates, pitted; ½ tsp cinnamon powder or 1-2 cinnamon sticks; 1 tsp vanilla extract

Jump to Recipe· 4.4 from 22 reviews

If you’re a fan of cozy drinks with a twist, you’re going to love this Chocolate Date Latte with Cinnamon Recipe. It’s the perfect blend of rich cocoa, natural sweetness from dates, and a gentle kick of warm cinnamon that feels like a hug in a cup. Whether you’re craving a comforting morning pick-me-up or an afternoon treat, this recipe is simple, delicious, and has a way of making your kitchen smell absolutely amazing. Trust me, once you try it, you’ll want to keep this one in your regular rotation.

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Why This Recipe Works

Natural Sweetness: Using dates means you get a rich, caramel-like flavor without processed sugar.
Simple Ingredients: Just a handful of pantry staples come together quickly for a gourmet feel.
Versatility: Enjoy it hot, iced, or even poured over coffee to suit your mood.
Cozy Comfort: The cinnamon adds that warm spice that’s perfect for chilly days or winding down in the evening.

Chocolate Date Latte with Cinnamon, healthy chocolate latte, cozy coffee drinks, natural sweetener recipes, cinnamon flavored beverages - A small gray saucepan filled with smooth, rich dark brown liquid is placed on top of a soft, off-white cloth with fine brown stitching around the edges, all set on a white marbled surface. The liquid inside the pan is thick and glossy, covering the entire inner base evenly without any visible bubbles or texture, showing a uniform surface. The handle of the saucepan extends to the left and has a slightly worn metal look. Photo taken with an iphone --ar 2:3 --v 7

Ingredients & Why They Work

Each ingredient in this Chocolate Date Latte with Cinnamon Recipe brings something special to the party. You’ll want good-quality cacao powder for that deep chocolate flavor and dates that are soft and ripe to naturally sweeten the latte just right. Here’s the rundown on why I love each one and the little shopping tips to get the best results.

Chocolate Date Latte with Cinnamon, healthy chocolate latte, cozy coffee drinks, natural sweetener recipes, cinnamon flavored beverages - Flat lay of a small white ceramic bowl filled with smooth cacao powder, two whole glossy dates with pits removed visible but natural, a small white ceramic bowl holding fine cinnamon powder alongside a couple of whole cinnamon sticks, a small white ceramic bowl with rich golden vanilla extract, and a white ceramic cup filled with creamy non-dairy milk, all arranged symmetrically and balanced, placed on a clean white marble surface, soft natural light, photo taken with an iPhone, professional food photography style, fresh ingredients, white ceramic bowls, no bottles, no duplicates, no utensils, no packaging --ar 2:3 --v 7 --p m7354615311229779997

Non-dairy milk: I usually go for almond or oat milk — they’re creamy and mild, so they don’t overpower the chocolate and cinnamon flavors.
Cacao powder: Choose a high-quality, unsweetened cacao powder for that rich, authentic chocolate taste without bitterness.
Dates, pitted: Medjool dates are my favorite because they’re soft and sweet, which blends beautifully into the latte.
Cinnamon (powder or sticks): Real cinnamon sticks bring a subtle warmth when simmered; if using powder, add it towards the end to keep its fragrance strong.
Vanilla: A little splash of vanilla extract rounds out the flavors and adds just a touch of natural sweetness.

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Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.

Tweak to Your Taste

I love making this Chocolate Date Latte with Cinnamon Recipe my own, and I encourage you to tinker with it too! Sometimes I double the cinnamon if I want more warmth or swap out almond milk for coconut milk when I crave a tropical hint. This recipe is forgiving and flexible — the best kind to experiment with.

Variation: Once, I added a pinch of chili powder for a spicy twist—it was surprisingly addictive!
Dietary tweak: For a thinner latte, use more water with your non-dairy milk, or to make it richer, switch to cashew milk.
Sweetness level: If your dates are super sweet, you might skip adding extra vanilla, so taste as you blend.

Step-by-Step: How I Make Chocolate Date Latte with Cinnamon Recipe

Step 1: Gather Your Ingredients and Prep Dates

I always start by gathering everything on my kitchen counter—makes the process feel smooth. If your dates aren’t super soft, I recommend soaking them in warm water for 10 minutes before you start; it makes blending much easier and keeps the texture silky.

Step 2: Simmer All Ingredients Together

Throw everything into a pot—your non-dairy milk, cacao powder, pitted dates, cinnamon (sticks or powder), and vanilla. Bring it to a low boil, then let it simmer gently for 5 minutes. This step helps all those flavors marry and infuse beautifully without scorching the milk.

Step 3: Blend Until Smooth

After simmering, take out those cinnamon sticks if you used them. Then carefully pour your hot mix into a blender. This part is key—make sure your blender lid is secure, and I like to cover the lid with a kitchen towel to prevent steam from escaping and causing messes. Blend until silky smooth and frothy, about 30–60 seconds.

Step 4: Serve and Enjoy

Pour your Chocolate Date Latte with Cinnamon Recipe into your favorite mug. I love it piping hot, but it’s also fantastic over ice for a refreshing treat. Sometimes I pour it over a shot of espresso for an indulgent mocha twist. Sip slowly and savor the cozy magic you just made.

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Pro Tips for Making Chocolate Date Latte with Cinnamon Recipe

Soften Your Dates: If your dates are a bit firm, soak them briefly in warm water so they blend effortlessly.
Use Low Heat: Simmer gently to avoid burning the milk or cacao, which can create a bitter taste.
Blend cautiously: Hot liquids can expand in the blender—start on low speed and hold the lid firmly.
Taste as You Go: After blending, taste and adjust cinnamon or vanilla; sometimes a little extra makes the flavor sing.

How to Serve Chocolate Date Latte with Cinnamon Recipe

Chocolate Date Latte with Cinnamon, healthy chocolate latte, cozy coffee drinks, natural sweetener recipes, cinnamon flavored beverages - A light purple speckled cup filled with smooth milk chocolate-colored drink with a cinnamon stick inside sits on a matching light purple speckled saucer. Two cinnamon sticks lie on the saucer beside the cup. The set is placed on a soft off-white cloth on top of a wooden board, all set against a white marbled background. photo taken with an iphone --ar 2:3 --v 7

Garnishes

I’m a simple gal, so I often top my latte with a light sprinkle of cinnamon powder or a tiny drizzle of cacao nibs for crunch. Occasionally, I’ll add a swirl of coconut whipped cream when I’m feeling fancy — it turns this latte into a dessert! Adding a cinnamon stick as a stirrer not only looks charming but infuses extra warmth as you sip.

Side Dishes

When I enjoy this latte for breakfast or an afternoon snack, I love pairing it with almond biscotti or date walnut cookies — the flavors complement each other so well. For something lighter, a fresh fruit bowl or a slice of banana bread does the trick perfectly.

Creative Ways to Present

For special occasions, I’ve poured this Chocolate Date Latte with Cinnamon Recipe into glass mugs and topped them with homemade marshmallows or even a dusting of edible gold powder. Serving it alongside a selection of small chocolates makes it feel like a mini indulgence party! I also love using latte art stencils to sprinkle cinnamon or cacao patterns on top.

Make Ahead and Storage

Storing Leftovers

I usually keep leftover latte in a sealed container in the fridge for up to 2 days. It thickens slightly, so just give it a good stir or shake before reheating. If you find it too thick, adding a splash of your preferred milk while reheating works wonders.

Freezing

I haven’t frozen this latte much because it tastes best fresh, but if you do freeze it in ice cube trays, those cubes make a fantastic addition to iced coffee or smoothies later on.

Reheating

To reheat, gently warm your latte in a small pot over low heat, stirring frequently to prevent scorching. Microwave works too, but I prefer stove-top for even warming and to keep the creamy texture intact.

FAQs

Can I use regular milk instead of non-dairy milk for this Chocolate Date Latte with Cinnamon Recipe?

Absolutely! While I often use non-dairy milk to keep it vegan and dairy-free, regular cow’s milk or any other milk works well and will give you a creamy latte. Just watch the simmering time to avoid curdling if you’re using dairy.
What if I don’t have dates—can I substitute the sweetener?

You can swap dates for maple syrup, honey (if not vegan), or agave syrup. However, dates also add body and thickness that liquid sweeteners don’t, so the texture might be a bit different.
Is there a way to make this latte iced?

Yes! After blending and cooling your Chocolate Date Latte with Cinnamon Recipe, pour it over a glass filled with ice cubes for a refreshing iced version that’s perfect on warmer days.
Can I add espresso to this recipe?

Definitely. I often pour this latte over a shot of espresso for a mocha-like drink that’s cozy and energizing—a great treat when you want a coffee boost.

Final Thoughts

This Chocolate Date Latte with Cinnamon Recipe holds a special place in my heart—it’s my go-to comfort drink when I want something nourishing and a bit indulgent without the fuss. I’ve enjoyed it on lazy mornings, chilly evenings, and even served it to friends who ended up asking for the recipe. I hope you find this latte as soothing and satisfying as I do. Give it a try, tweak it to your liking, and make it your own little ritual. Trust me, it’s worth every cozy sip.